The perfect pie : more than 125 all-time favorite pies and tarts
(Book)

Book Cover
Average Rating
Published
New York : Broadway Books, [2000].
Edition
First edition.
ISBN
0767902629, 9780767902625
Physical Desc
x, 374 pages : illustrations ; 24 cm
Status

Copies

LocationCall NumberStatus
Cranston Central - Adult Non-Fiction641 .8652 PUROn Shelf
Foster - Adult Non-Fiction641.8 PUROn Shelf
Providence Public - Level 1 Book Stacks641.8 P985pOn Shelf
Woonsocket Harris - Adult Non-Fiction641.8652 PUROn Shelf

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

More Details

Published
New York : Broadway Books, [2000].
Format
Book
Edition
First edition.
Language
English
ISBN
0767902629, 9780767902625

Notes

General Note
Includes index.
Description
An expert piemaker and cooking teacher rolls out her foolproof recipes for baking 150 timeless, tasty favorites, including apple, lemon and cherry pies, as well as inspired new treats such as Italian Ricotta Cheese Pie and Rum-Pumpkin Pie. 50 line drawings.
Action
BSLW RECAT 2023

Syndetics Unbound

Subjects

LC Subjects

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Purdy, S. G. (2000). The perfect pie: more than 125 all-time favorite pies and tarts (First edition.). Broadway Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Purdy, Susan Gold, 1939-. 2000. The Perfect Pie: More Than 125 All-time Favorite Pies and Tarts. Broadway Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Purdy, Susan Gold, 1939-. The Perfect Pie: More Than 125 All-time Favorite Pies and Tarts Broadway Books, 2000.

MLA Citation, 9th Edition (style guide)

Purdy, Susan Gold. The Perfect Pie: More Than 125 All-time Favorite Pies and Tarts First edition., Broadway Books, 2000.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.